Few people realise that around 30% of the world’s energy is consumed by agri-food systems le for a third of agri-food systems. With precise measurement of moisture content, agri-food companies can ensure they use energy more efficiently, building a business that contributes to a more sustainable world.
In the manufacture of foodstuffs, getting the moisture content right is paramount. So, what do we need to consider in moisture measurement in food production - and what moisture sensors will be suitable in this demanding application?
Today, there is a greater need to capture and analyse moisture measurement data across the plant. Moisture sensors are connected to ensure optimum performance and return on investment. Read on to understand how it can be achieved.